Which system in Europe for evaluating the nutritional requirements?
These outlines are given as main reports. Secondly, the book includes a synthesis on intake regulations, which is also given as a main report. Finally, the book contains the minutes of the different round tables conducted on energy, nitrogen and intake.
All these materials provide a very good bases for further discussion of the scope of the working group on Equine Nutrition of the horse commission of the European Association for Animal Production.